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Modelling the Effect of Temperature on Respiration Rate of Fresh Cut Papaya (Carica papaya L.) Fruits.

A respiration rate (RR) model based on Peleg’s equation was developed for predicting RRs of fresh cut papaya. Respiration data for fresh cut papaya at 3/4 maturity were generated at temperatures 5, 10, 15, 20, 25 and 30°C using a closed system. RRs was found to be significantly influenced by storage...

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Bibliographic Details
Main Authors: A. Talib, Rosnita, Yusof, Yus Aniza, E. A. A., Rahman, Aziz, Mohammad Gulzarul
Format: Article
Language:English
English
Published: 2013
Online Access:http://psasir.upm.edu.my/id/eprint/28633/1/Modelling%20the%20Effect%20of%20Temperature%20on%20Respiration%20Rate%20of%20Fresh%20Cut%20Papaya.pdf
http://psasir.upm.edu.my/id/eprint/28633/
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http://psasir.upm.edu.my/id/eprint/28633/1/Modelling%20the%20Effect%20of%20Temperature%20on%20Respiration%20Rate%20of%20Fresh%20Cut%20Papaya.pdf
http://psasir.upm.edu.my/id/eprint/28633/

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