Acetone–butanol–ethanol production by Clostridium acetobutylicum ATCC 824 using sago pith residues hydrolysate

Sago pith residues (58 % starch, 23 % cellulose, 9.2 % hemicellulose, and 4 % lignin) are one of the abundant lignocellulosic residues generated after starch extraction process in sago mill. In this study, fermentable sugars from enzymatic hydrolysis of sago pith residues were converted to acetone–b...

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Bibliographic Details
Main Authors: Linggang, Siren, Phang, Lai Yee, Wasoh @ Mohamad Isa, Helmi, Abd. Aziz, Suraini
Format: Article
Language:English
Published: Springer 2013
Online Access:http://psasir.upm.edu.my/id/eprint/28014/1/28014.pdf
http://psasir.upm.edu.my/id/eprint/28014/
http://link.springer.com/article/10.1007%2Fs12155-012-9260-9
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