Knowledge, attitude and practices regarding food hygiene and sanitation of food handlers in Kuala Pilah, Malaysia.

• Main Authors: Abdul Mutalib, Noor Azira, Abdul-Rashid, Mohammad-Faid, Mustafa, Shuhaimi, Amin Nordin, Syafinaz, Osman, Malina, Hamat, Rukman Awang
• Format: Article
• Language: English; English
• Published: Elsevier 2012
• Online Access: http://psasir.upm.edu.my/id/eprint/24741/1/Knowledge.pdf; http://psasir.upm.edu.my/id/eprint/24741/; http://www.elsevier.com/

This study evaluates the knowledge, attitude and practices (KAP) of food handlers working in restaurants in Kuala Pilah, Malaysia. Data were collected in 2010 involving 64 food handlers. The results show that the food handlers have excellent knowledge and attitude, and good practices toward food hyg...