Rice bran lipase catalyzed esterification of palm oil fatty acid distillate and glycerol in organic solvent

Rice bran lipase (RBL) was delipidated to enhance its stability in organic solvent and its esterification activity at elevated temperature. The esterification activity of delipidated RBL increased as temperature was increased from 45 to 65°C. The esterification activity of delipidated RBL at 65°C wa...

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Bibliographic Details
Main Authors: Chong, Fui Chin, Tey, Beng Ti, Mohd Dom, Zanariah, Cheong, Kok Hing, Satiawihardja, Budiatman, Ibrahim, Mohd Nordin, Abdul Rahman, Russly, Awang Biak, Dayang Radiah, Ling, Tau Chuan
Format: Article
Language:English
Published: Korean Society for Biotechnology and Bioengineering 2007
Online Access:http://psasir.upm.edu.my/id/eprint/22925/1/Rice%20bran%20lipase%20catalyzed%20esterification%20of%20palm%20oil%20fatty%20acid%20distillate%20and%20glycerol%20in%20organic%20solvent.pdf
http://psasir.upm.edu.my/id/eprint/22925/
http://link.springer.com/article/10.1007%2FBF02931100
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