Physical properties of palm based Diacylglycerol and palm-based oils in the preparation of shelf-stable margarine
Ternary mixtures containing palm olein (POL), palm kernel oil (PKO) and palm oil-based diacylglycerol (PO-DAG) were designed using mixture design. The corresponding physical properties such as solid fat content (SFC) as well as deviation from SFC (ΔSFC) using nuclear magnetic resonance (NMR) and mel...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2011
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/22343/1/Physical%20properties%20of%20palm%20based%20Diacylglycerol%20and%20palm.pdf http://psasir.upm.edu.my/id/eprint/22343/ http://onlinelibrary.wiley.com/doi/10.1002/ejlt.201000448/abstract |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|