A tale of absent flowers and naked seeds
Empeng, a popular fried snack with a distinctive bitter taste, is made from the rolled, flattened nuts of the belinjau or melinjau tree (Gnetum gnemon.). These plants look just like other trees, with woody trunks, and branches and twigs bearing green leaves. But this is where the similarities cease...
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Main Authors: | , |
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Format: | Book Section |
Language: | English English |
Published: |
University Putra Malaysia
2012
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Online Access: | http://psasir.upm.edu.my/id/eprint/19877/1/3_-_CHAPTER_3-2.pdf http://psasir.upm.edu.my/id/eprint/19877/ |
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