Impact of nutritional status on the quality of life of advanced cancer patients in hospice home care.
Background: Cancer patients frequently experience malnutrition and this is an important factor in impaired quality of life. Objective: This cross-sectional study examined the association between global quality of life and its various subscales with nutritional status among 61 (33 females and...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Asian Pacific Organization for Cancer Prevention
2009
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| Online Access: | http://psasir.upm.edu.my/id/eprint/15108/ http://www.apocpcontrol.org/ |
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