Food consumption behavior of the Malays in Malaysia

The objective of this study is to provide an insight into demand patterns of Malay consumers for specific food categories in Malaysia. By utilizing Household Expenditure Survey 2004/2005, a system of equations of Linear Approximate Almost Ideal Demand System (LA/AIDS) model for 12 aggregated food pr...

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Bibliographic Details
Main Authors: Tey, Yeong Sheng, Shamsudin, Mad Nasir, Mohamed, Zainal Abidin, Abdullah, Amin Mahir, Radam, Alias
Format: Article
Language:English
Published: International Islamic University, Malaysia 2008
Online Access:http://psasir.upm.edu.my/id/eprint/14793/1/Food%20consumption%20behavior%20of%20the%20Malays%20in%20Malaysia.pdf
http://psasir.upm.edu.my/id/eprint/14793/
https://journals.iium.edu.my/enmjournal/index.php/enmj/article/view/151
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