Extraction, purification and characterization of pectinase from guava (Psidium guajava L.) peel
Pectinase brakes down pectin which is a polysaccharide that commonly found in plant cell wall. Mainly, enzymes are easily degraded with inappropriate method of extraction. Hence, it is important to employ an inexpensive, simple and efficient method of extraction. In this study, pectinase was extract...
Saved in:
Main Author: | Ahmad Murshid, Fara Syazana |
---|---|
Format: | Thesis |
Language: | English |
Published: |
2022
|
Subjects: | |
Online Access: | http://psasir.upm.edu.my/id/eprint/113992/1/FSTM%202017%203-ir.pdf http://psasir.upm.edu.my/id/eprint/113992/ http://ethesis.upm.edu.my/id/eprint/18049 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Effects of Lactobacillus probiotic on growth performance and coccidiosis in broiler chickens challenged with Eimeria tenella
by: Shamsudin, Wan Nur Fadhilah
Published: (2019) -
Sterilization Treatment and Plantlet Regeneration of Guava (Psidium Guajava L. Vah. Beaumont)
by: Abdullah, Tajul Afif
Published: (2007) -
Automated frequency-based statistical and linguistic feature process models for financial news sentiment classification
by: Yazdani, Sepideh Foroozan
Published: (2017) -
Quality Characteristics of Guava (Psidiumguajava L. Ev. Kampuchea) in Response to Hydrocooling Time, Storage Temperature and Storage Duration
by: James Silip, Jupikely
Published: (2003) -
Optimization of ultrasound-assisted extraction of pectinase enzyme from guava (Psidium guajava) peel: enzyme recovery, specific activity, temperature, and storage stability
by: Amid, Mehrnoush, et al.
Published: (2016)