Effect of solvent concentration and cooling modes on morphology, particle size distribution, and yield of dihydroxystearic acid (DHSA) crystals
Palm-based dihydroxystearic acid was purified by employing solvent crystallization using ethanol and ethanol/water mixture as solvents. Two different cooling modes, rapid and natural cooling, were employed for the crystallization process. In this study, the cooling effects on morphology, habit, part...
Saved in:
Main Authors: | , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Taylor & Francis
2010
|
Online Access: | http://psasir.upm.edu.my/id/eprint/11273/1/11273.pdf http://psasir.upm.edu.my/id/eprint/11273/ http://dx.doi.org/10.1080/02726351.2010.481583 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|