So chef, does a PhD matter? A Malaysian perspective(s) on Bucher and Lee
This paper offers a critical reflection on the challenges culinary professionals encounter when venturing into academia. We directly respond to Bucher and Lee's (2023) article, "Dear chef, do you really want a PhD?". Bucher and Lee aptly illuminated the intricacies, challenges, hurdle...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024
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| Online Access: | http://psasir.upm.edu.my/id/eprint/111154/1/Abidin%20et%20al%20%282024%29.pdf http://psasir.upm.edu.my/id/eprint/111154/ https://www.sciencedirect.com/science/article/abs/pii/S1878450X24000398 |
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