Social impact and social performance of paddy rice production in Iran and Malaysia

Purpose: Sustainable agri-food production is incredibly important for society. Despite Iran and Malaysia being one of the highest production countries for paddy rice, there is no study on the social life cycle assessment (S-LCA) for rice production for both countries in the literature. The lack of d...

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Main Authors: Kalvani, Somayeh Rezaei, Sharaai, Amir Hamzah, Masri, Mohammad Firdaus, Mat Yunus, Nurul Faeiqah, Afendi, Mohd Ridzuan, Uchechukwu, Onyeiwu Brendan
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Published: Springer Nature 2022
Online Access:http://psasir.upm.edu.my/id/eprint/103226/
https://link.springer.com/article/10.1007/s11367-022-02083-4
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spelling my.upm.eprints.1032262023-12-04T02:05:26Z http://psasir.upm.edu.my/id/eprint/103226/ Social impact and social performance of paddy rice production in Iran and Malaysia Kalvani, Somayeh Rezaei Sharaai, Amir Hamzah Masri, Mohammad Firdaus Mat Yunus, Nurul Faeiqah Afendi, Mohd Ridzuan Uchechukwu, Onyeiwu Brendan Purpose: Sustainable agri-food production is incredibly important for society. Despite Iran and Malaysia being one of the highest production countries for paddy rice, there is no study on the social life cycle assessment (S-LCA) for rice production for both countries in the literature. The lack of data and complexity of social issue are the challenges of conducting the S-LCA study. This study compared the social impacts from the related stakeholders in the life cycle of paddy rice production between Malaysia and Iran. Methods: This study applied S-LCA based on UNEP (UNEP/SETAC Life Cycle Initiative, 2020) as an evaluation technique to investigate social issues and social performance of paddy rice production in Malaysia and Iran. This research included workers, local communities, and farmers as the stakeholders. The inventory data were collected by using questionnaires. The subcategories for evaluation were adapted from UNEP 2020 guideline. The items in the questionnaire were separately validated by experts in Malaysia and Iran, and the reliability was done by conducting pilot studies in Malaysia and Iran. The questionnaires were distributed by multistage sampling method. The following four steps were conducted following the ISO14040 framework: (1) goal and scope definition, (2) social life cycle inventory analysis (S-LCI), (3) social life cycle impact assessment (S-LCIA), and (4) interpretation. Results and discussion: The result showed that the social performance of workers and farmers in Malaysia was better than Iran because of low cost with high yield for farmers, contributing to increased income. Rice cultivation in Iran for local community did not show good performance regarding health and safety because of burning of rice residue. Around 62% of local Iranian people reported air pollution from rice residue burning. However, the overall social performance for local community was not different in Iran and Malaysia, showing good performances with respect to job opportunity. Sexual harassment was identified as one of the negative social issues in Iran with the score of 60%, including unwanted sexual attention. Moreover, the farmers showed poor performance in Iran, resulting from low satisfactory from income, and low yield and high cost of paddy production in Iran. Conclusion: The key investigation from this research revealed that social performance of crop production in different geographical areas could show different results. The key finding from this study reported that modern agriculture could increase social and economic performance by reducing the production cost, and increasing productivity and social performance in terms of satisfactory from income for farmers. The result of this study can be used for policy makers to improve social performance by using modern agriculture. Springer Nature 2022 Article PeerReviewed Kalvani, Somayeh Rezaei and Sharaai, Amir Hamzah and Masri, Mohammad Firdaus and Mat Yunus, Nurul Faeiqah and Afendi, Mohd Ridzuan and Uchechukwu, Onyeiwu Brendan (2022) Social impact and social performance of paddy rice production in Iran and Malaysia. International Journal of Life Cycle Assessment, 27 (8). 1092 - 1105. ISSN 0948-3349; ESSN: 1614-7502 https://link.springer.com/article/10.1007/s11367-022-02083-4 10.1007/s11367-022-02083-4
institution Universiti Putra Malaysia
building UPM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Putra Malaysia
content_source UPM Institutional Repository
url_provider http://psasir.upm.edu.my/
description Purpose: Sustainable agri-food production is incredibly important for society. Despite Iran and Malaysia being one of the highest production countries for paddy rice, there is no study on the social life cycle assessment (S-LCA) for rice production for both countries in the literature. The lack of data and complexity of social issue are the challenges of conducting the S-LCA study. This study compared the social impacts from the related stakeholders in the life cycle of paddy rice production between Malaysia and Iran. Methods: This study applied S-LCA based on UNEP (UNEP/SETAC Life Cycle Initiative, 2020) as an evaluation technique to investigate social issues and social performance of paddy rice production in Malaysia and Iran. This research included workers, local communities, and farmers as the stakeholders. The inventory data were collected by using questionnaires. The subcategories for evaluation were adapted from UNEP 2020 guideline. The items in the questionnaire were separately validated by experts in Malaysia and Iran, and the reliability was done by conducting pilot studies in Malaysia and Iran. The questionnaires were distributed by multistage sampling method. The following four steps were conducted following the ISO14040 framework: (1) goal and scope definition, (2) social life cycle inventory analysis (S-LCI), (3) social life cycle impact assessment (S-LCIA), and (4) interpretation. Results and discussion: The result showed that the social performance of workers and farmers in Malaysia was better than Iran because of low cost with high yield for farmers, contributing to increased income. Rice cultivation in Iran for local community did not show good performance regarding health and safety because of burning of rice residue. Around 62% of local Iranian people reported air pollution from rice residue burning. However, the overall social performance for local community was not different in Iran and Malaysia, showing good performances with respect to job opportunity. Sexual harassment was identified as one of the negative social issues in Iran with the score of 60%, including unwanted sexual attention. Moreover, the farmers showed poor performance in Iran, resulting from low satisfactory from income, and low yield and high cost of paddy production in Iran. Conclusion: The key investigation from this research revealed that social performance of crop production in different geographical areas could show different results. The key finding from this study reported that modern agriculture could increase social and economic performance by reducing the production cost, and increasing productivity and social performance in terms of satisfactory from income for farmers. The result of this study can be used for policy makers to improve social performance by using modern agriculture.
format Article
author Kalvani, Somayeh Rezaei
Sharaai, Amir Hamzah
Masri, Mohammad Firdaus
Mat Yunus, Nurul Faeiqah
Afendi, Mohd Ridzuan
Uchechukwu, Onyeiwu Brendan
spellingShingle Kalvani, Somayeh Rezaei
Sharaai, Amir Hamzah
Masri, Mohammad Firdaus
Mat Yunus, Nurul Faeiqah
Afendi, Mohd Ridzuan
Uchechukwu, Onyeiwu Brendan
Social impact and social performance of paddy rice production in Iran and Malaysia
author_facet Kalvani, Somayeh Rezaei
Sharaai, Amir Hamzah
Masri, Mohammad Firdaus
Mat Yunus, Nurul Faeiqah
Afendi, Mohd Ridzuan
Uchechukwu, Onyeiwu Brendan
author_sort Kalvani, Somayeh Rezaei
title Social impact and social performance of paddy rice production in Iran and Malaysia
title_short Social impact and social performance of paddy rice production in Iran and Malaysia
title_full Social impact and social performance of paddy rice production in Iran and Malaysia
title_fullStr Social impact and social performance of paddy rice production in Iran and Malaysia
title_full_unstemmed Social impact and social performance of paddy rice production in Iran and Malaysia
title_sort social impact and social performance of paddy rice production in iran and malaysia
publisher Springer Nature
publishDate 2022
url http://psasir.upm.edu.my/id/eprint/103226/
https://link.springer.com/article/10.1007/s11367-022-02083-4
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