Preparation, characterisation and antibacterial activity of carvacrol encapsulated in gellan gum hydrogel
Recently, the antibacterial properties of Carvacrol (Carv) have been significantly reported. However, due to the unstable properties of Carv under various environment conditions, research approaches tailored towards its widespread and efficient use in various antimicrobial applications are scarce. H...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Published: |
MDPI
2021
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| Online Access: | http://psasir.upm.edu.my/id/eprint/102858/ https://www.mdpi.com/2073-4360/13/23/4153 |
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