Prediction and classification of soluble solid contents to determine the maturity level of watermelon using visible and shortwave near infrared spectroscopy
The present work investigated the potential application of a portable and low-cost spectroscopic technique to predict the soluble solid content (SSC) for determining the maturity level of watermelons. A total of 63 watermelon samples were used in the present work, representing three different maturi...
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| Main Authors: | , , , , |
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| Format: | Article |
| Published: |
Universiti Putra Malaysia
2022
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| Online Access: | http://psasir.upm.edu.my/id/eprint/102833/ http://www.ifrj.upm.edu.my/29%20(06)%202022/13%20-%20IFRJ21235.R1.pdf |
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