Variation of chemical properties, crystalline structure and calorific values of native Malaysian bamboo species
The chemical properties of four common Malaysian bamboo species locally known as Beting (Gigantochloa levis), Semantan (Gigantochloa scortechinii), Lemang (Schizostachyum brachyladum), and Akar (Bambusa vulgaris) were studied. Chemical analysis shows that the alkaline-extractive content of the Ma...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Published: |
Society of Wood Science and Technology
2022
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| Online Access: | http://psasir.upm.edu.my/id/eprint/102587/ https://wfs.swst.org/index.php/wfs/article/view/3195 |
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