Valorization of green biomass Azolla pinnata fern: multi-parameter evaluation of processing conditions on protein extractability and their influence on the physicochemical, structural, techno-functional properties and protein quality
BACKGROUND: This study determined the effect of processing conditions on protein extractability from Azolla pinnata fern, and their influence on the physicochemical, structural, techno-functional properties and protein quality. RESULTS: The protein extraction from A. pinnata fern was optimized t...
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| 主要な著者: | , , , , |
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| フォーマット: | 論文 |
| 出版事項: |
John Wiley & Sons Ltd.
2022
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| オンライン･アクセス: | http://psasir.upm.edu.my/id/eprint/102578/ https://onlinelibrary.wiley.com/doi/10.1002/jsfa.12059 |
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