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Sequential Saccharification and Simulataneous Fermentation (SSSF) of Sago “Hampas” for the Production of Bioethanol.

Bioethanol is one of the sustainable and renewable energy sources to replace fossil fuel. In this study, bioethanol was produced from sago hampas by using Saccharomyces cerevisiae. Sequential saccharification and simultaneous fermentation (SSSF), a modified version of simultaneous saccharificatio...

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Main Author: Berry Rence, Senawi
Format: Final Year Project Report
Language:English
Published: Universiti Malaysia Sarawak, UNIMAS 2013
Subjects:
S Agriculture (General)
Online Access:http://ir.unimas.my/id/eprint/7912/1/Berry%20Rence%20%20%20ft.pdf
http://ir.unimas.my/id/eprint/7912/
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spelling my.unimas.ir.79122023-02-14T06:54:48Z http://ir.unimas.my/id/eprint/7912/ Sequential Saccharification and Simulataneous Fermentation (SSSF) of Sago “Hampas” for the Production of Bioethanol. Berry Rence, Senawi S Agriculture (General) Bioethanol is one of the sustainable and renewable energy sources to replace fossil fuel. In this study, bioethanol was produced from sago hampas by using Saccharomyces cerevisiae. Sequential saccharification and simultaneous fermentation (SSSF), a modified version of simultaneous saccharification and fermentation (SSF) was performed on the sago hampas in different concentration which is 2.5% (w/v) and 5.0% (w/v) for five days. The samples taken from fermentation were analysed via DNS reducing sugar assay, phenol-sulphuric total carbohydrate assay and High Performance Liquid Chromatography (HPLC). This study has shown that ethanol was able to be produce from sago hampas using S. cerevisiae via SSSF. From the results obtained, 5.0% sago hampas give the highest ethanol yield which is 77.43% with a significant ratio of lactic acid and acetic acid Universiti Malaysia Sarawak, UNIMAS 2013 Final Year Project Report NonPeerReviewed text en http://ir.unimas.my/id/eprint/7912/1/Berry%20Rence%20%20%20ft.pdf Berry Rence, Senawi (2013) Sequential Saccharification and Simulataneous Fermentation (SSSF) of Sago “Hampas” for the Production of Bioethanol. [Final Year Project Report] (Unpublished)
institution Universiti Malaysia Sarawak
building Centre for Academic Information Services (CAIS)
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Sarawak
content_source UNIMAS Institutional Repository
url_provider http://ir.unimas.my/
language English
topic S Agriculture (General)
spellingShingle S Agriculture (General)
Berry Rence, Senawi
Sequential Saccharification and Simulataneous Fermentation (SSSF) of Sago “Hampas” for the Production of Bioethanol.
description Bioethanol is one of the sustainable and renewable energy sources to replace fossil fuel. In this study, bioethanol was produced from sago hampas by using Saccharomyces cerevisiae. Sequential saccharification and simultaneous fermentation (SSSF), a modified version of simultaneous saccharification and fermentation (SSF) was performed on the sago hampas in different concentration which is 2.5% (w/v) and 5.0% (w/v) for five days. The samples taken from fermentation were analysed via DNS reducing sugar assay, phenol-sulphuric total carbohydrate assay and High Performance Liquid Chromatography (HPLC). This study has shown that ethanol was able to be produce from sago hampas using S. cerevisiae via SSSF. From the results obtained, 5.0% sago hampas give the highest ethanol yield which is 77.43% with a significant ratio of lactic acid and acetic acid
format Final Year Project Report
author Berry Rence, Senawi
author_facet Berry Rence, Senawi
author_sort Berry Rence, Senawi
title Sequential Saccharification and Simulataneous Fermentation (SSSF) of Sago “Hampas” for the Production of Bioethanol.
title_short Sequential Saccharification and Simulataneous Fermentation (SSSF) of Sago “Hampas” for the Production of Bioethanol.
title_full Sequential Saccharification and Simulataneous Fermentation (SSSF) of Sago “Hampas” for the Production of Bioethanol.
title_fullStr Sequential Saccharification and Simulataneous Fermentation (SSSF) of Sago “Hampas” for the Production of Bioethanol.
title_full_unstemmed Sequential Saccharification and Simulataneous Fermentation (SSSF) of Sago “Hampas” for the Production of Bioethanol.
title_sort sequential saccharification and simulataneous fermentation (sssf) of sago “hampas” for the production of bioethanol.
publisher Universiti Malaysia Sarawak, UNIMAS
publishDate 2013
url http://ir.unimas.my/id/eprint/7912/1/Berry%20Rence%20%20%20ft.pdf
http://ir.unimas.my/id/eprint/7912/
_version_ 1758582481478483968
score 13.15806

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