The characterization of Enterobacteriaceae and Pseudomonadaceae isolated from natural salt licks in Sarawak Borneo

Salt lick sites are popular hot spots for hunting among the rural community because many animals are attracted to the sites for mineral licking. The animals roaming freely within the salt lick sites may contribute to the transmission of bacterial pathogens, especially through faecal contamination of...

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Bibliographic Details
Main Authors: Samuel, lihan, Jalin, F.J.E., Mohd Azlan, Jayasilan, Tong, Seng Chiew, Chai, Lai Ching
Format: Article
Language:English
Published: Rynnye Lyan Resources 2022
Subjects:
Online Access:http://ir.unimas.my/id/eprint/38765/1/salt%20licks1.pdf
http://ir.unimas.my/id/eprint/38765/
https://www.myfoodresearch.com
https://doi.org/10.26656/fr.2017.6(3).208
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