The characterization of Enterobacteriaceae and Pseudomonadaceae isolated from natural salt licks in Sarawak Borneo
Salt lick sites are popular hot spots for hunting among the rural community because many animals are attracted to the sites for mineral licking. The animals roaming freely within the salt lick sites may contribute to the transmission of bacterial pathogens, especially through faecal contamination of...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Rynnye Lyan Resources
2022
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| Subjects: | |
| Online Access: | http://ir.unimas.my/id/eprint/38765/1/salt%20licks1.pdf http://ir.unimas.my/id/eprint/38765/ https://www.myfoodresearch.com https://doi.org/10.26656/fr.2017.6(3).208 |
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