Isolation and characterisation of antimicrobial producing bacteria from soil against phytophthora spp
Piper nigrum L. is one of the important spices and the need of the piper nigrum L. is increasing. It is widely used in medicinal, aromatherapy and cuisine. However, the infection by the Phytophthora species is leading to the decrease of the Piper nigrum L. quality. In order to reduce the infection,...
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| Format: | Final Year Project Report |
| Language: | English |
| Published: |
University Malaysia Sarawak, UNIMAS.
2013
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| Online Access: | http://ir.unimas.my/id/eprint/3272/1/Delstein%20Leman%20ft.pdf http://ir.unimas.my/id/eprint/3272/ |
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