Hubungkait makanan Sarawak dengan Pelancongan Gastronomi di Waterfront Kuching

The study was conducted to discuss Sarawak Food Connections with Gastronomic Tourism at the Kuching Waterfront. Gastronomic tourism is a food-based tourism that is unique in the world of tourism including in Malaysia. Malaysia has a wide range of ethnic groups that create distinctive food flavors th...

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Bibliographic Details
Main Author: Sim,, Christa Siang Chung
Format: E-LPTA
Language:English
Published: Universiti Malaysia Sarawak (UNIMAS) 2018
Subjects:
Online Access:http://ir.unimas.my/id/eprint/29045/1/Hubungkait%20makanan%20Sarawak%20dengan%20Pelancongan%20Gastronomi%20di%20Waterfront%20Kuching%20%28fulltext%29.pdf
http://ir.unimas.my/id/eprint/29045/
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