Morphology and Phytochemical Constituent of 4 Varieties of Dioscorea alata (Dioscoreaceae) in Sarawak
Dioscorea alata belongs to family Dioscoreaceae or locally known as Ubi Gadong have significant value as food and as remedies in Malaysia. There are four varieties investigated in this study, based on morphology since they have quite similar characteristics. The aim of this study is to determine the...
Saved in:
Main Author: | Norhidayah, Binti Untong |
---|---|
Format: | Final Year Project Report |
Language: | English |
Published: |
Universiti Malaysia Sarawak (UNIMAS)
2011
|
Subjects: | |
Online Access: | http://ir.unimas.my/id/eprint/28071/2/Norhidayah%20Binti%20Untong%20ft.pdf http://ir.unimas.my/id/eprint/28071/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Foliar morphological and micromorphological variation of dioscorea species in Terengganu, Malaysia
by: Abdullah, Nor Azahana, et al.
Published: (2023) -
Delimiting Mapania cuspidata (Simpson) Varieties (var. petiola) using Morphology, Anatomy and Flavonoids
by: Aimi Zafirah, Binti Adam
Published: (2014) -
Extraction of anthraquinone glycosides from the mixture of cassia alata stems and leaves
by: Mohamad Roslan, Dzulkifli
Published: (2013) -
Influence of Different Indigenous Microorganisms Manure on Early Growth of Cassia alata
by: Amaliah, Mazlan
Published: (2018) -
Systematic and Phytochemical Studies of Quassia indica (Gaertn.) Nooteboom of Sarawak
by: Nur Kusaira, Binti Khairul Ikram
Published: (2008)