Development of an automated machine for drying lemantak
Due to the limitation of technology from remote area is the obstacle for the farmer to develop invention in production of lemantak (sago flour). This study initiated to conduct research on development process of drying lemantak for increase, keep the original quality and shorten time in drying. Mos...
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| Format: | Final Year Project Report |
| Language: | English |
| Published: |
Universiti Malaysia Sarawak (UNIMAS)
2017
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| Online Access: | http://ir.unimas.my/id/eprint/25707/3/Development%20of%20an%20automated.pdf http://ir.unimas.my/id/eprint/25707/ |
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