Effect of thiabendazole and hydrogen peroxide on the pathogen of dry rot of potato

Potato is an important food crop produced all around the world but its susceptibility to a number of post-harvest and storage diseases, including dry rot caused by Fusarium species, has caused a noticeable yield loss. This study was conducted to examine the effect of two chemicals, thiabendazole and...

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Bibliographic Details
Main Authors: Vu Thanh, Tu Anh, Chong, Hao Fang
Format: Article
Language:English
Published: Universiti Malaysia Terengganu 2018
Subjects:
Online Access:http://ir.unimas.my/id/eprint/22790/1/Vu%20Thanh.pdf
http://ir.unimas.my/id/eprint/22790/
https://www.plantanimaltropics.com/
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