Effect of streaming on sago bark for ferulic acid production in solid state fermentation system using asperigillus flavus

Ferulicacid isderived from thecinamicacid which ismostlyhigh inthecell wall ofgrass and woods. It is precursor for biovanillin production. In this study, the sago bark (powder and chips form) was used as substrate for producing ferulic acid via Solid State Fermentation by Aspergillus flavus . The ef...

Full description

Saved in:
Bibliographic Details
Main Author: Rafidah, Binti Sedup
Format: Final Year Project Report
Language:English
Published: unimas 2015
Subjects:
Online Access:http://ir.unimas.my/id/eprint/20837/1/Rafidah%20Sedup%20ft.pdf
http://ir.unimas.my/id/eprint/20837/
Tags: Add Tag
No Tags, Be the first to tag this record!