Characterization and biological activities of essential oils from piper spp.
This study was performed to identify the chemical composition of essential oils extracted from root, stem and leaves of the three Piper spp. which are Piper sp1, P. betle and P. sarmentosum. The essential oils was extracted by using hydrodistillation and then subjected to gas chromatography-flame...
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| Format: | Final Year Project Report |
| Language: | English English |
| Published: |
Universiti Malaysia Sarawak (UNIMAS)
2008
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| Online Access: | http://ir.unimas.my/id/eprint/1208/1/Rosilin.pdf http://ir.unimas.my/id/eprint/1208/4/Rosilin%20binti%20Logihad.pdf http://ir.unimas.my/id/eprint/1208/ |
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