Tensile properties and FTIR analysis of HDPE/soya spent powder in oven aging

Link to publisher's homepage at http://www.aensiweb.com/

Saved in:
Bibliographic Details
Main Authors: Sam, Sung Ting, Dr., Norsri Kurniati, Achmad, Nik Noriman, Zulkepli, Dr., Santiagoo, Ragunanthan, Hanafi, Ismail
Other Authors: stsam@unimap.edu.my
Format: Article
Language:English
Published: AENSI Publisher All rights reserved 2014
Subjects:
Online Access:http://dspace.unimap.edu.my:80/dspace/handle/123456789/35296
Tags: Add Tag
No Tags, Be the first to tag this record!
id my.unimap-35296
record_format dspace
spelling my.unimap-352962014-06-10T04:42:24Z Tensile properties and FTIR analysis of HDPE/soya spent powder in oven aging Sam, Sung Ting, Dr. Norsri Kurniati, Achmad Nik Noriman, Zulkepli, Dr. Santiagoo, Ragunanthan Hanafi, Ismail stsam@unimap.edu.my s091191028@student.unimap.edu.my niknoriman@unimap.edu.my raguna@unimap.edu.my hanafi@eng.usm.my FTIR analysis High Density Polyethylene (HDPE) Soya spent powder (SSP) Tensile properties Link to publisher's homepage at http://www.aensiweb.com/ This investigation involves pure HDPE and then HDPE with addition of soya spent powder with different weight percentagesbefore and after exposing in the oven aging. The characteristics of pure HDPE and HDPE/ soya spent powder blends were observed on the strength using tensile test and structural changes using fourier transform infrared (FTIR) analysis. The percentage of tensile strength and elongation at break increased inversely proportion with increasing soya spent powder content and number of day's heat exposure. While FTIR results, only HDPE/ 10% soya spent powder blends shows a significant changes between the functional group after exposed to the oven. The effect of SSP and heat energy shows that ratio 10% of SSP to HDPE shows a better indicator for degradation process. 2014-06-10T04:42:24Z 2014-06-10T04:42:24Z 2013-10 Article Advances in Environmental Biology, vol. 7(SPEC. ISSUE 12), 2013, pages 3726-3730 1995-0756 http://www.aensiweb.com/old/aeb_October-special_2013.html http://dspace.unimap.edu.my:80/dspace/handle/123456789/35296 en AENSI Publisher All rights reserved
institution Universiti Malaysia Perlis
building UniMAP Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Perlis
content_source UniMAP Library Digital Repository
url_provider http://dspace.unimap.edu.my/
language English
topic FTIR analysis
High Density Polyethylene (HDPE)
Soya spent powder (SSP)
Tensile properties
spellingShingle FTIR analysis
High Density Polyethylene (HDPE)
Soya spent powder (SSP)
Tensile properties
Sam, Sung Ting, Dr.
Norsri Kurniati, Achmad
Nik Noriman, Zulkepli, Dr.
Santiagoo, Ragunanthan
Hanafi, Ismail
Tensile properties and FTIR analysis of HDPE/soya spent powder in oven aging
description Link to publisher's homepage at http://www.aensiweb.com/
author2 stsam@unimap.edu.my
author_facet stsam@unimap.edu.my
Sam, Sung Ting, Dr.
Norsri Kurniati, Achmad
Nik Noriman, Zulkepli, Dr.
Santiagoo, Ragunanthan
Hanafi, Ismail
format Article
author Sam, Sung Ting, Dr.
Norsri Kurniati, Achmad
Nik Noriman, Zulkepli, Dr.
Santiagoo, Ragunanthan
Hanafi, Ismail
author_sort Sam, Sung Ting, Dr.
title Tensile properties and FTIR analysis of HDPE/soya spent powder in oven aging
title_short Tensile properties and FTIR analysis of HDPE/soya spent powder in oven aging
title_full Tensile properties and FTIR analysis of HDPE/soya spent powder in oven aging
title_fullStr Tensile properties and FTIR analysis of HDPE/soya spent powder in oven aging
title_full_unstemmed Tensile properties and FTIR analysis of HDPE/soya spent powder in oven aging
title_sort tensile properties and ftir analysis of hdpe/soya spent powder in oven aging
publisher AENSI Publisher All rights reserved
publishDate 2014
url http://dspace.unimap.edu.my:80/dspace/handle/123456789/35296
_version_ 1643797764807589888
score 13.222552