Surface tension of viscous biopolymer solutions measured using the du Nouy ring method and the drop weight methods

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Main Authors: Lee, Boon Beng, Chan, Eng Seng, Pogaku, Ravindra, Prof. Dr., Tanveer, Ahmad Khan, Dr.
Other Authors: bblee@unimap.edu.my
Format: Article
Language:English
Published: Springer-Verlag 2013
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Online Access:http://dspace.unimap.edu.my/xmlui/handle/123456789/23377
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spelling my.unimap-233772013-02-06T04:58:48Z Surface tension of viscous biopolymer solutions measured using the du Nouy ring method and the drop weight methods Lee, Boon Beng Chan, Eng Seng Pogaku, Ravindra, Prof. Dr. Tanveer, Ahmad Khan, Dr. bblee@unimap.edu.my Biopolymer solutions Drop weight method Du Nouy ring method Polysaccharide hydrocolloid Surface tension Link to publisher's homepage at http://link.springer.com/ The discrepancy of the existing literature data on the surface tension values of biopolymer solutions could be affected by the measurement technique. The aim of the study was to compare the surface tension values of biopolymer solutions, measured using the du Nouy ring method and the drop weight methods (Harkins-Brown correction factors method and the LCP coefficient method). Four biopolymers were chosen (sodium alginate, carboxymethyl cellulose, xanthan gum and pectin) and the surface tensions of the solutions were measured as a function of biopolymer concentration. The surface tension was found to increase with biopolymer concentration when measured using the du Nouy ring method. On the other hand, the drop weight methods gave an opposite trend. The results verified the discrepancy of the existing literature data. The error may be caused by the correction factors calculation and the solution viscosity when the du Nouy ring method was used. The LCP coefficient method which is independent of correction factors and liquid properties is proposed for measurement of the surface tension of viscous biopolymer solutions. 2013-02-06T04:58:48Z 2013-02-06T04:58:48Z 2012-08 Article Polymer Bulletin, vol. 69 (4), 2012, pages 471-489 0170-0839 http://link.springer.com/article/10.1007%2Fs00289-012-0782-2 http://hdl.handle.net/123456789/23377 en Springer-Verlag
institution Universiti Malaysia Perlis
building UniMAP Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Perlis
content_source UniMAP Library Digital Repository
url_provider http://dspace.unimap.edu.my/
language English
topic Biopolymer solutions
Drop weight method
Du Nouy ring method
Polysaccharide hydrocolloid
Surface tension
spellingShingle Biopolymer solutions
Drop weight method
Du Nouy ring method
Polysaccharide hydrocolloid
Surface tension
Lee, Boon Beng
Chan, Eng Seng
Pogaku, Ravindra, Prof. Dr.
Tanveer, Ahmad Khan, Dr.
Surface tension of viscous biopolymer solutions measured using the du Nouy ring method and the drop weight methods
description Link to publisher's homepage at http://link.springer.com/
author2 bblee@unimap.edu.my
author_facet bblee@unimap.edu.my
Lee, Boon Beng
Chan, Eng Seng
Pogaku, Ravindra, Prof. Dr.
Tanveer, Ahmad Khan, Dr.
format Article
author Lee, Boon Beng
Chan, Eng Seng
Pogaku, Ravindra, Prof. Dr.
Tanveer, Ahmad Khan, Dr.
author_sort Lee, Boon Beng
title Surface tension of viscous biopolymer solutions measured using the du Nouy ring method and the drop weight methods
title_short Surface tension of viscous biopolymer solutions measured using the du Nouy ring method and the drop weight methods
title_full Surface tension of viscous biopolymer solutions measured using the du Nouy ring method and the drop weight methods
title_fullStr Surface tension of viscous biopolymer solutions measured using the du Nouy ring method and the drop weight methods
title_full_unstemmed Surface tension of viscous biopolymer solutions measured using the du Nouy ring method and the drop weight methods
title_sort surface tension of viscous biopolymer solutions measured using the du nouy ring method and the drop weight methods
publisher Springer-Verlag
publishDate 2013
url http://dspace.unimap.edu.my/xmlui/handle/123456789/23377
_version_ 1643793976693620736
score 13.214268