Effects Of Chitosan Coating And Packaging On Tomato (Solanum lycopersicum) For Shelflife Extension
Tomato is a climatric fruit that having its ripen process as fast rate if taken away from its tree at ambient temperature. Tomato were treated with 0.5% and 1.0% chitosan coating and were packed with LDPE film. The effectiveness of the treatments was assessed by evaluating their impact on the follow...
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| Format: | Other |
| Language: | English |
| Published: |
FASM, Universiti Malaysia Terengganu (UMT)
2010
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| Online Access: | http://hdl.handle.net/123456789/362 |
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