Introduction of triploidy in ikan Baung,Mystus nemurus using temperature shock

A study was carried out to investigate the possibility o f inducing triploid in ikan baung, M nemurus with temperature shocks (cold and heat). The eggs were subjected to cold (0, 2, 5 and 7°C at 2, 5, 7 and 10 minutes duration) and heat (35, 38, 40 and 42°C at 05, 1, 1.5 and 2 minutes duration) wa...

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Main Author: Rossita Hj.Shapawi
Format: Working Paper
Language:English
Published: Terengganu: Kolej Universiti Terengganu 2014
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Online Access:http://dspace.psnz.umt.edu.my/xmlui/handle/123456789/2807
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spelling my.umt.ir-28072014-03-17T08:09:26Z Introduction of triploidy in ikan Baung,Mystus nemurus using temperature shock Rossita Hj.Shapawi LP 48 FSGT 1 1997 Rossita Hj.Shapawi Laporan Projek FSGT 1997 A study was carried out to investigate the possibility o f inducing triploid in ikan baung, M nemurus with temperature shocks (cold and heat). The eggs were subjected to cold (0, 2, 5 and 7°C at 2, 5, 7 and 10 minutes duration) and heat (35, 38, 40 and 42°C at 05, 1, 1.5 and 2 minutes duration) water temperature shock, 2 minutes after fertilization. 2014-03-17T08:09:26Z 2014-03-17T08:09:26Z 1997 Working Paper http://dspace.psnz.umt.edu.my/xmlui/handle/123456789/2807 en application/pdf application/pdf Terengganu: Kolej Universiti Terengganu
institution Universiti Malaysia Terengganu
building Perpustakaan Sultanah Nur Zahirah
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Terengganu
content_source UMT-IR
url_provider http://umt-ir.umt.edu.my:8080/
language English
topic LP 48 FSGT 1 1997
Rossita Hj.Shapawi
Laporan Projek FSGT 1997
spellingShingle LP 48 FSGT 1 1997
Rossita Hj.Shapawi
Laporan Projek FSGT 1997
Rossita Hj.Shapawi
Introduction of triploidy in ikan Baung,Mystus nemurus using temperature shock
description A study was carried out to investigate the possibility o f inducing triploid in ikan baung, M nemurus with temperature shocks (cold and heat). The eggs were subjected to cold (0, 2, 5 and 7°C at 2, 5, 7 and 10 minutes duration) and heat (35, 38, 40 and 42°C at 05, 1, 1.5 and 2 minutes duration) water temperature shock, 2 minutes after fertilization.
format Working Paper
author Rossita Hj.Shapawi
author_facet Rossita Hj.Shapawi
author_sort Rossita Hj.Shapawi
title Introduction of triploidy in ikan Baung,Mystus nemurus using temperature shock
title_short Introduction of triploidy in ikan Baung,Mystus nemurus using temperature shock
title_full Introduction of triploidy in ikan Baung,Mystus nemurus using temperature shock
title_fullStr Introduction of triploidy in ikan Baung,Mystus nemurus using temperature shock
title_full_unstemmed Introduction of triploidy in ikan Baung,Mystus nemurus using temperature shock
title_sort introduction of triploidy in ikan baung,mystus nemurus using temperature shock
publisher Terengganu: Kolej Universiti Terengganu
publishDate 2014
url http://dspace.psnz.umt.edu.my/xmlui/handle/123456789/2807
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score 13.209306