Effect of salinity on the ingestion rate of artemia fed with Chlorella sp. and Nannochloropsis sp.
Artemia is an important live food organism for intensive culture as first feeding for aquatic larvae before the larvae can be weaned onto artificially diets mainly due to their convenience and availability. This study was designed in order to see the effects of salinity on the ingestion rates of A...
Saved in:
| Main Author: | |
|---|---|
| Format: | Thesis |
| Language: | English |
| Published: |
Terengganu: Universiti Malaysia Terengganu
2013
|
| Subjects: | |
| Online Access: | http://dspace.psnz.umt.edu.my/xmlui/handle/123456789/2382 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Summary: | Artemia is an important live food organism for intensive culture as first feeding for aquatic larvae before the larvae can be weaned onto artificially
diets mainly due to their convenience and availability. This study was designed in order to see the effects of salinity on the ingestion rates of
Artemia as well as the survival rates. |
|---|