Functional foods

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Bibliographic Details
Main Authors: Video Education Australasia, Waycott, Andrea
Format: Video
Published: Bendigo, Vic.: Video Education Australasia 2022
Subjects:
Online Access:http://umt-ir.umt.edu.my:8080/handle/123456789/17514
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id my.umt.ir-17514
record_format eprints
spelling my.umt.ir-175142022-11-21T08:50:11Z Functional foods a case study of modified eggs Video Education Australasia Waycott, Andrea Functional foods Eggs 2022-11-21T08:50:06Z 2022-11-21T08:50:06Z 2000 Video http://umt-ir.umt.edu.my:8080/handle/123456789/17514 application/octet-stream Bendigo, Vic.: Video Education Australasia
institution Universiti Malaysia Terengganu
building Perpustakaan Sultanah Nur Zahirah
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Terengganu
content_source UMT-IR
url_provider http://umt-ir.umt.edu.my:8080/
topic Functional foods
Eggs
spellingShingle Functional foods
Eggs
Video Education Australasia
Waycott, Andrea
Functional foods
format Video
author Video Education Australasia
Waycott, Andrea
author_facet Video Education Australasia
Waycott, Andrea
author_sort Video Education Australasia
title Functional foods
title_short Functional foods
title_full Functional foods
title_fullStr Functional foods
title_full_unstemmed Functional foods
title_sort functional foods
publisher Bendigo, Vic.: Video Education Australasia
publishDate 2022
url http://umt-ir.umt.edu.my:8080/handle/123456789/17514
_version_ 1751537660861612032
score 13.214268