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Extraction process and applications of mushroom-derived protein hydrolysate: A comprehensive review

Significant attention is focused on mushrooms and mushroom protein hydrolysates owing to their sustainability and nutritional profile with different uses in diverse industries. This review examines the composition, functional properties, production methods and applications of mushroom protein hydrol...

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Bibliographic Details
Main Authors: Hilary Kwesi Ketemepi, Mohd Azrie bAwang, Jaya Seelan Sathiya Seelan, Nor Qhairul Izzreen Mohd Noor
Format: Article
Language:English
English
Published: Elsevier B.V. 2024
Subjects:
QK1-474.5 General Including geographical distribution
TX341-641 Nutrition. Foods and food supply
Online Access:https://eprints.ums.edu.my/id/eprint/39179/1/ABSTRACT.pdf
https://eprints.ums.edu.my/id/eprint/39179/2/FULL%20TEXT.pdf
https://eprints.ums.edu.my/id/eprint/39179/
https://doi.org/10.1016/j.fufo.2024.100359
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Internet

https://eprints.ums.edu.my/id/eprint/39179/1/ABSTRACT.pdf
https://eprints.ums.edu.my/id/eprint/39179/2/FULL%20TEXT.pdf
https://eprints.ums.edu.my/id/eprint/39179/
https://doi.org/10.1016/j.fufo.2024.100359

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