A Short Review of Honey Supplementation on Bone Metabolism Markers and Sports Performance
Bee product such as honey has been used thousands of years ago as a healthy supplement among human being. Honey is a nutritious supplement and contains fructose, glucose amino acids and multivitamins-minerals. It is well documented that honey has antioxidant, anti-inflammatory, antimicrobial and ant...
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Transactions on Science and Technology
2021
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Online Access: | https://eprints.ums.edu.my/id/eprint/36333/1/ABSTRACT.pdf https://eprints.ums.edu.my/id/eprint/36333/2/FULL%20TEXT.pdf https://eprints.ums.edu.my/id/eprint/36333/ |
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my.ums.eprints.363332023-08-23T07:01:59Z https://eprints.ums.edu.my/id/eprint/36333/ A Short Review of Honey Supplementation on Bone Metabolism Markers and Sports Performance Chee Ping Fadzel Wong GV557-1198.995 Sports RM1-950 Therapeutics. Pharmacology TX341-641 Nutrition. Foods and food supply Bee product such as honey has been used thousands of years ago as a healthy supplement among human being. Honey is a nutritious supplement and contains fructose, glucose amino acids and multivitamins-minerals. It is well documented that honey has antioxidant, anti-inflammatory, antimicrobial and anti-mutagenic properties. An antioxidant agent is proven able to prevent several acute and chronic disorders such as inflammatory, osteoporosis, osteoarthritis, cardiovascular and cancer. It is believed that honey is beneficial on bone health and sports performance but it is lacking solid scientific evidences to prove its efficacy. This article summarizes current evidences on the effects of honey supplementation on bone metabolism markers and sports performance. Transactions on Science and Technology 2021-11 Article NonPeerReviewed text en https://eprints.ums.edu.my/id/eprint/36333/1/ABSTRACT.pdf text en https://eprints.ums.edu.my/id/eprint/36333/2/FULL%20TEXT.pdf Chee Ping Fadzel Wong (2021) A Short Review of Honey Supplementation on Bone Metabolism Markers and Sports Performance. Transactions on Science and Technology, 8. pp. 184-190. ISSN 22898786 |
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GV557-1198.995 Sports RM1-950 Therapeutics. Pharmacology TX341-641 Nutrition. Foods and food supply |
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GV557-1198.995 Sports RM1-950 Therapeutics. Pharmacology TX341-641 Nutrition. Foods and food supply Chee Ping Fadzel Wong A Short Review of Honey Supplementation on Bone Metabolism Markers and Sports Performance |
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Bee product such as honey has been used thousands of years ago as a healthy supplement among human being. Honey is a nutritious supplement and contains fructose, glucose amino acids and multivitamins-minerals. It is well documented that honey has antioxidant, anti-inflammatory, antimicrobial and anti-mutagenic properties. An antioxidant agent is proven able to prevent several acute and chronic disorders such as inflammatory, osteoporosis, osteoarthritis, cardiovascular and cancer. It is believed that honey is beneficial on bone health and sports performance but it is lacking solid scientific evidences to prove its efficacy. This article summarizes current evidences on the effects of honey supplementation on bone metabolism markers and sports performance. |
format |
Article |
author |
Chee Ping Fadzel Wong |
author_facet |
Chee Ping Fadzel Wong |
author_sort |
Chee Ping Fadzel Wong |
title |
A Short Review of Honey Supplementation on Bone Metabolism Markers and Sports Performance |
title_short |
A Short Review of Honey Supplementation on Bone Metabolism Markers and Sports Performance |
title_full |
A Short Review of Honey Supplementation on Bone Metabolism Markers and Sports Performance |
title_fullStr |
A Short Review of Honey Supplementation on Bone Metabolism Markers and Sports Performance |
title_full_unstemmed |
A Short Review of Honey Supplementation on Bone Metabolism Markers and Sports Performance |
title_sort |
short review of honey supplementation on bone metabolism markers and sports performance |
publisher |
Transactions on Science and Technology |
publishDate |
2021 |
url |
https://eprints.ums.edu.my/id/eprint/36333/1/ABSTRACT.pdf https://eprints.ums.edu.my/id/eprint/36333/2/FULL%20TEXT.pdf https://eprints.ums.edu.my/id/eprint/36333/ |
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1775623858432245760 |
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13.187197 |