Halal in food industry around the globe
The concept of Halal is well understood and practised by Muslims. Muslims are restricted to only consuming foods that are certified as Halal. However, today, the consumption of Halal food is no longer regarded only as a religious obligation for Muslims but is also sought after by non-Muslim society...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English English |
| Published: |
Journal of Halal Science and Technology
2022
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| Subjects: | |
| Online Access: | https://eprints.ums.edu.my/id/eprint/35678/1/ABSTRACT.pdf https://eprints.ums.edu.my/id/eprint/35678/2/FULL%20TEXT.pdf https://eprints.ums.edu.my/id/eprint/35678/ https://doi.org/10.59202/jhst.v1i2.609 |
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