Technical Data of In Silico Analysis of the Interaction of Dietary Flavonoid Compounds against Spike-Glycoprotein and Proteases of SARS-CoV-2

• Main Authors: Nurbella Sofiana Altu, Cahyo Budiman, Rafida Razali, Ruzaidi Azli Mohd Mokhtar, Khairul Azfar Kamaruzaman
• Format: Article
• Language: English; English
• Published: Molecular Diversity Preservation International (MDPI) 2022
• Subjects: QR355-502 Virology; RA643-645 Disease (Communicable and noninfectious) and public health
• Online Access: https://eprints.ums.edu.my/id/eprint/35612/1/ABSTRACT.pdf; https://eprints.ums.edu.my/id/eprint/35612/2/FULL%20TEXT.pdf; https://eprints.ums.edu.my/id/eprint/35612/; https://doi.org/10.3390/data7110144

The spike glycoprotein (S protein), 3-chymotrypsin-like protease (3CL-Pro), and papainlike protease (PL-Pro) of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) virus are widely targeted for the discovery of therapeutic compounds against this virus. Dietary flavonoid compounds were propo...