Gasification characteristics and kinetics of lipid-extracted Nannochloropsis gaditana
A thermal behavior study of lipid-extracted Nannochloropsis gaditana (LEA) was performed in a thermogravimetric analyzer. The study was performed by heating the sample under different heating rates (5, 10, and 15 °C/min) from room temperature to 1000 °C using N2 gas as the medium. This is crucial fo...
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主要な著者: | , , , , , , |
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フォーマット: | 論文 |
言語: | English English |
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Multidisciplinary Digital Publishing Institute (MDPI)
2022
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オンライン・アクセス: | https://eprints.ums.edu.my/id/eprint/34948/2/FULL%20TEXT.pdf https://eprints.ums.edu.my/id/eprint/34948/3/ABSTRACT.pdf https://eprints.ums.edu.my/id/eprint/34948/ https://www.mdpi.com/2227-9717/10/8/1525/htm https://doi.org/10.3390/pr10081525 |
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