Salinity Effect on the Growth and Yield of TR9 Rice Variety

• Main Authors: Zhen, Joyce Ting Looi, Lum Mok Sam
• Format: Article
• Language: English; English
• Published: e-VIBS, Faculty of Science and Natural Resources 2020
• Subjects: S1-(972) Agriculture (General); SB183-317 Field crops Including cereals, forage crops, grasses, legumes, root crops, sugar plants, textile plants, alkaloidal plants, medicinal plants
• Online Access: https://eprints.ums.edu.my/id/eprint/34863/1/Abstract.pdf; https://eprints.ums.edu.my/id/eprint/34863/2/Full%20text.pdf; https://eprints.ums.edu.my/id/eprint/34863/; https://tost.unise.org/pdfs/vol7/no3-2/7x3-2x127-136xOA.pdf

Rice, being a major staple food, is crucial to more than half of the world’s population. However, the ever-increasing problem of salinity had reduced the productivity of rice in many paddy fields around the world. In this study, the growth and yield performance of TR9 rice variety were compared at d...