High environmental temperature and low pH stress alter the gill phenotypic plasticity of Hoven’s carp Leptobarbus hoevenii

• Main Authors: Suhaini Mohamad, Hon Jung Liew, Rabiatul Adawiyyah Zainuddin, Sharifah Rahmah, Khor Waiho, Mazlan Abd Ghaffar, Hua Tha Nhan, Jiun-Yan Loh, Lim, Leong Seng, Yumei Chang, Liqun Lian, De Boeck, Gudrun
• Format: Experiment
• Language: English; English
• Published: John Wiley and Sons Inc 2021
• Subjects: SH151-179 Fish culture
• Online Access: https://eprints.ums.edu.my/id/eprint/31639/1/High%20environmental%20temperature%20and%20low%20pH%20stress%20alter%20the%20gill%20phenotypic%20plasticity%20of%20Hoven%E2%80%99s%20carp%20Leptobarbus%20hoevenii_ABSTRACT.pdf; https://eprints.ums.edu.my/id/eprint/31639/2/High%20environmental%20temperature%20and%20low%20pH%20stress%20alter%20the%20gill%20phenotypic%20plasticity%20of%20Hoven%E2%80%99s%20carp%20Leptobarbus%20hoevenii.pdf; https://eprints.ums.edu.my/id/eprint/31639/; https://onlinelibrary.wiley.com/doi/abs/10.1111/jfb.14712; https://doi.org/10.1111/jfb.14712

Climate warming and low pH environment are known to negatively impact all levels of aquatic organism from cellular to organism and population levels. For ammonotelic freshwater species, any abiotic factor fluctuation will cause disturbance to the fish, specifically at the gills which act as a multif...