Physicochemical characterization of ph indicator film based antocyanin for active food packaging applications
Smart packaging has received tremendous attention recently due to its ability to track and trace safety within a reasonable timeframe by capturing and presenting information on packaged food or shelflife quality. In this study, biodegradable anthocyanin-based biopolymer films were prepared and chara...
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Format: | Proceedings |
Language: | English English |
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Faculty of Science and Natural Resources
2020
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Online Access: | https://eprints.ums.edu.my/id/eprint/26907/1/Physicochemical%20characterization%20of%20ph%20indicator%20film%20based%20antocyanin%20for%20active%20food%20packaging%20applications.pdf https://eprints.ums.edu.my/id/eprint/26907/2/Physicochemical%20characterization%20of%20ph%20indicator%20film%20based%20antocyanin%20for%20active%20food%20packaging%20applications1.pdf https://eprints.ums.edu.my/id/eprint/26907/ https://www.ums.edu.my/fssa/wp-content/uploads/2020/12/PROCEEDINGS-BOOK-ST-2020-e-ISSN.pdf |
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https://eprints.ums.edu.my/id/eprint/26907/1/Physicochemical%20characterization%20of%20ph%20indicator%20film%20based%20antocyanin%20for%20active%20food%20packaging%20applications.pdfhttps://eprints.ums.edu.my/id/eprint/26907/2/Physicochemical%20characterization%20of%20ph%20indicator%20film%20based%20antocyanin%20for%20active%20food%20packaging%20applications1.pdf
https://eprints.ums.edu.my/id/eprint/26907/
https://www.ums.edu.my/fssa/wp-content/uploads/2020/12/PROCEEDINGS-BOOK-ST-2020-e-ISSN.pdf