Simultaneous Saccharification and fermentation process of bioethanol from palm oil empty fruit bunches

Currently, new renewable energy resources are seek out to substitute fossil fuels in the transportation sector in order to tackle the increasing energy demand. Bioethanol emerge as a potential option in replacing transportation fuels of gasoline. Oil palm empty fruit bunches (EFBs) are one of the p...

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Main Author: Eryati Derman
Format: Thesis
Language:English
Published: 2018
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Online Access:https://eprints.ums.edu.my/id/eprint/22627/1/Simultaneous%20Saccharification%20and%20fermentation%20process%20of%20bioethanol%20from%20palm%20oil%20empty%20fruit%20bunches.pdf
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spelling my.ums.eprints.226272019-07-12T07:23:51Z https://eprints.ums.edu.my/id/eprint/22627/ Simultaneous Saccharification and fermentation process of bioethanol from palm oil empty fruit bunches Eryati Derman QD Chemistry Currently, new renewable energy resources are seek out to substitute fossil fuels in the transportation sector in order to tackle the increasing energy demand. Bioethanol emerge as a potential option in replacing transportation fuels of gasoline. Oil palm empty fruit bunches (EFBs) are one of the promising biomass wastes, which can be utilized as a feedstock for the second generation bioethanol production. Optimal conditions are required for a cost-efficient bioethanol fuel processesfr om EFBs.T hus, this study aims to optimize the processc onditionsf or bioethanol production from EFBs through simultaneous saccharification and fermentation( SSF)p rocessu sing ResponseS urfaceM ethodology( RSM).T his study can be divided into two main parts which are the screening of the optimum concentration of enzymes and microorganisms and optimization of fermentation parameters. In this study, EFBs were treated using sequential acid and alkali treatment before being used as substrate. Physical morphologies and structures of the EFBs were analyzed using Scanning Electron Microscope (SEM) and Fourier Transform Infrared (FTIR). The findings revealed that the pretreatment has changed the morphology and EFBs structure by removing silica which act as the chemical composition barrier that causes pores formation. In the first part of this study, the optimum combination of enzymes and microbes for bioethanol production was screened. According to the results, co-cultures of S. cerevisiae and T harzianumc ombinedw ith Cellulasea nd (3-glucosidaswe as selectedf or further used in the fermentation steps. This combination produced the highest bioethanol concentration determined at 11.76 mg/mL. Under optimal conditions for enzymatic saccharification, 4% (w/v) of pretreated EFB was completely hydrolyzed and produced 21.14 ± 1.49 mg/mL glucose at 50 °C, 150 rpm and 72 hours operating conditions. In the second part in this study, Central Composite Design of RSM was employed to optimize the SSF process including the fermentation time, temperature, inoculum concentration, and pH. It was found that fermentation for 72 hours duration, 30 °C and pH 4.8 of media using 6.79% (v/v) of inoculum concentration could produce up to 9.72 mg/mL of bioethanol and 0.46 g/g glucose of bioethanol yield with 90.63% conversion efficiency. Fermentation conducted under optimum conditions yielded 9.65 mg/mL of bioethanol, 0.46 g/g glucose of bioethanol yield and 89.56% conversion efficiency which were in close agreement with the model suggested. Overall, this study showed better results for bioethanol production as compared to previous research done using EFBs as the feedstocks 2018 Thesis NonPeerReviewed text en https://eprints.ums.edu.my/id/eprint/22627/1/Simultaneous%20Saccharification%20and%20fermentation%20process%20of%20bioethanol%20from%20palm%20oil%20empty%20fruit%20bunches.pdf Eryati Derman (2018) Simultaneous Saccharification and fermentation process of bioethanol from palm oil empty fruit bunches. Masters thesis, University Malaysia Sabah.
institution Universiti Malaysia Sabah
building UMS Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Sabah
content_source UMS Institutional Repository
url_provider http://eprints.ums.edu.my/
language English
topic QD Chemistry
spellingShingle QD Chemistry
Eryati Derman
Simultaneous Saccharification and fermentation process of bioethanol from palm oil empty fruit bunches
description Currently, new renewable energy resources are seek out to substitute fossil fuels in the transportation sector in order to tackle the increasing energy demand. Bioethanol emerge as a potential option in replacing transportation fuels of gasoline. Oil palm empty fruit bunches (EFBs) are one of the promising biomass wastes, which can be utilized as a feedstock for the second generation bioethanol production. Optimal conditions are required for a cost-efficient bioethanol fuel processesfr om EFBs.T hus, this study aims to optimize the processc onditionsf or bioethanol production from EFBs through simultaneous saccharification and fermentation( SSF)p rocessu sing ResponseS urfaceM ethodology( RSM).T his study can be divided into two main parts which are the screening of the optimum concentration of enzymes and microorganisms and optimization of fermentation parameters. In this study, EFBs were treated using sequential acid and alkali treatment before being used as substrate. Physical morphologies and structures of the EFBs were analyzed using Scanning Electron Microscope (SEM) and Fourier Transform Infrared (FTIR). The findings revealed that the pretreatment has changed the morphology and EFBs structure by removing silica which act as the chemical composition barrier that causes pores formation. In the first part of this study, the optimum combination of enzymes and microbes for bioethanol production was screened. According to the results, co-cultures of S. cerevisiae and T harzianumc ombinedw ith Cellulasea nd (3-glucosidaswe as selectedf or further used in the fermentation steps. This combination produced the highest bioethanol concentration determined at 11.76 mg/mL. Under optimal conditions for enzymatic saccharification, 4% (w/v) of pretreated EFB was completely hydrolyzed and produced 21.14 ± 1.49 mg/mL glucose at 50 °C, 150 rpm and 72 hours operating conditions. In the second part in this study, Central Composite Design of RSM was employed to optimize the SSF process including the fermentation time, temperature, inoculum concentration, and pH. It was found that fermentation for 72 hours duration, 30 °C and pH 4.8 of media using 6.79% (v/v) of inoculum concentration could produce up to 9.72 mg/mL of bioethanol and 0.46 g/g glucose of bioethanol yield with 90.63% conversion efficiency. Fermentation conducted under optimum conditions yielded 9.65 mg/mL of bioethanol, 0.46 g/g glucose of bioethanol yield and 89.56% conversion efficiency which were in close agreement with the model suggested. Overall, this study showed better results for bioethanol production as compared to previous research done using EFBs as the feedstocks
format Thesis
author Eryati Derman
author_facet Eryati Derman
author_sort Eryati Derman
title Simultaneous Saccharification and fermentation process of bioethanol from palm oil empty fruit bunches
title_short Simultaneous Saccharification and fermentation process of bioethanol from palm oil empty fruit bunches
title_full Simultaneous Saccharification and fermentation process of bioethanol from palm oil empty fruit bunches
title_fullStr Simultaneous Saccharification and fermentation process of bioethanol from palm oil empty fruit bunches
title_full_unstemmed Simultaneous Saccharification and fermentation process of bioethanol from palm oil empty fruit bunches
title_sort simultaneous saccharification and fermentation process of bioethanol from palm oil empty fruit bunches
publishDate 2018
url https://eprints.ums.edu.my/id/eprint/22627/1/Simultaneous%20Saccharification%20and%20fermentation%20process%20of%20bioethanol%20from%20palm%20oil%20empty%20fruit%20bunches.pdf
https://eprints.ums.edu.my/id/eprint/22627/
_version_ 1760229994392453120
score 13.159267