Seafood poisoning symptom, treatment and prevention

• المؤلفون الرئيسيون: Murtaza Mustafa, Teruaki Yoshida, Zarinah Waheed, Mohd Yusof Ibrahim, Mohammad Illzam Elahee, Shahjee Hussain, Sharifa Mariam Uma Abdullah, Mehvish Muhammad Hanif
• التنسيق: مقال
• اللغة: English
• منشور في: Borneo Marine Research Institute 2018
• الموضوعات: R Medicine (General)
• الوصول للمادة أونلاين: https://eprints.ums.edu.my/id/eprint/21972/1/Seafood%20poisoning%20symptom.pdf; https://eprints.ums.edu.my/id/eprint/21972/

Food related disease or food poisoning is prevalent worldwide and is associated with high mortality. It can be caused by bacteria, viruses, parasites, enterotoxins, mycotoxins, chemicals, histamine poisoning (scombroid) ciguatera and harmful algal bloom (HAB). Illness can also result by red tide w...