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Endogenous ethanol- and thermo-tolerant strain from Malaysia pineapple peel: Screening and molecular characterisation

The current study aims to identify an endogenous acetic acid bacterial strain isolated from a Malaysian pineapple capable of tolerating high ethanol and temperatures. A total of 23 strains of presumed acetic acid bacteria were isolated from the pineapple peel waste. Subsequently, three isolates with...

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Bibliographic Details
Main Authors: Selvanathan, Yashini K, Nor Hasmaliana, Abdul Manas, Norazwina, Zainol, Nasratun, Masngut
Format: Article
Language:English
English
Published: Elsevier 2024
Subjects:
HD Industries. Land use. Labor
TP Chemical technology
Online Access:http://umpir.ump.edu.my/id/eprint/42826/1/Endogenous%20ethanol-%20and%20thermo-tolerant%20strain%20from%20Malaysia%20pineapple%20peel%20Screening.pdf
http://umpir.ump.edu.my/id/eprint/42826/2/Endogenous%20ethanol-%20and%20thermo-tolerant%20strain%20from%20Malaysia%20pineapple%20peel%20Screening%20and%20molecular%20characterisation.pdf
http://umpir.ump.edu.my/id/eprint/42826/
https://doi.org/10.1016/j.fbio.2024.105198
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http://umpir.ump.edu.my/id/eprint/42826/1/Endogenous%20ethanol-%20and%20thermo-tolerant%20strain%20from%20Malaysia%20pineapple%20peel%20Screening.pdf
http://umpir.ump.edu.my/id/eprint/42826/2/Endogenous%20ethanol-%20and%20thermo-tolerant%20strain%20from%20Malaysia%20pineapple%20peel%20Screening%20and%20molecular%20characterisation.pdf
http://umpir.ump.edu.my/id/eprint/42826/
https://doi.org/10.1016/j.fbio.2024.105198

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