Anang, an entrepreneurial engineer, introduces Malaysian-flavoured Shawarma

• Main Authors: Amira Wayhida Izzati, Mohamad Amin, Halizan, Mohmood
• Format: Newspaper
• Language: English
• Published: UMPSA 2024
• Subjects: HF Commerce; HT Communities. Classes. Races
• Online Access: http://umpir.ump.edu.my/id/eprint/40788/1/Anang%2C%20an%20entrepreneurial%20engineer%2C%20introduces%20Malaysian-flavoured%20Shawarma.pdf; http://umpir.ump.edu.my/id/eprint/40788/; https://news.umpsa.edu.my/index.php/campus-life/anang-entrepreneurial-engineer-introduces-malaysian-flavoured-shawarma

GAMBANG, 22 February 2024 - The increasingly busy lifestyle of Malaysians, prioritizing healthy and fast-food options, has led to the growing popularity of food services.