Trace elements in market vegetables of Kuantan, Pahang: Estimation of dietary exposure
A study was conducted to investigate the concentrations of seven essential elements: Copper (Cu), iodine (I), manganese (Mn), molybdenum (Mo), nickel (Ni), selenium (Se) and zinc (Zn) as well as three non-essential elements: Arsenic (As), cadmium (Cd) and lead (Pb) in nine ready-to-eat market vegeta...
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Main Authors: | N. W., Sulong, Nazikussabah, Zaharudin, Tay, Joo Hui |
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Format: | Article |
Language: | English |
Published: |
Penerbit Universiti Malaysia Pahang
2023
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Subjects: | |
Online Access: | http://umpir.ump.edu.my/id/eprint/38321/1/Trace%20elements%20in%20market%20vegetables%20of%20Kuantan.pdf http://umpir.ump.edu.my/id/eprint/38321/ https://doi.org/10.15282/cst.v2i2.8869 https://doi.org/10.15282/cst.v2i2.8869 |
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