Ultrasensitive aptasensor using electrospun MXene/polyvinylidene fluoride nanofiber composite for Ochratoxin A detection

• Main Authors: Al Dhahebi, Adel Mohammed, Jose, Rajan, Mazli, Mustapha, Mohamed Shuaib, Mohamed Saheed
• Format: Article
• Language: English; English
• Published: Elsevier 2022
• Subjects: QD Chemistry
• Online Access: http://umpir.ump.edu.my/id/eprint/38056/1/Food%20Chemistry.pdf; http://umpir.ump.edu.my/id/eprint/38056/7/Ultrasensitive%20aptasensor%20using%20electrospun%20MXene.pdf; http://umpir.ump.edu.my/id/eprint/38056/; https://doi.org/10.1016/j.foodchem.2022.133105; https://doi.org/10.1016/j.foodchem.2022.133105

Ochratoxin A (OTA) has harmful effects to human and animal health; therefore, sensitive and selective detection of OTA is highly demanded. Herein, an ultrasensitive electrochemical aptasensor electrode comprising electrospun MXene/polyvinylidene fluoride (Ti3C2Tx/PVDF) nanofiber composite is present...