Production, optimization and characterization of L-glutaminase from marine bacteria
L-glutaminase present in living organisms. L-glutaminase has been identified having potential applications for several industries including pharmaceutical, food, and health care. However, industrial sectors nowadays demand natural producing enzyme compared to artificial enzymes. L-glutaminase extrac...
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| Format: | Thesis |
| Language: | English |
| Published: |
2019
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| Online Access: | http://umpir.ump.edu.my/id/eprint/31090/1/Production%2C%20optimization%20and%20characterization%20of%20L-glutaminase.pdf http://umpir.ump.edu.my/id/eprint/31090/ |
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