Chemical Compound Characterizations of Patchouli Leaf Extract via GC-MS, LC-QTOF-MS, FTIR, and 1H NMR
The demand for patchouli (Pogostemon cablin) essential oil is increasing globally due to its diverse importance in the nutraceutical and pharmaceutical industries. The oil from this plant is an embodiment of different varieties of chemical compounds. It is then important to identify the bioactive co...
Saved in:
Main Authors: | , |
---|---|
Format: | Article |
Language: | English |
Published: |
ESRSA Publications Pvt. Ltd.
2019
|
Subjects: | |
Online Access: | http://umpir.ump.edu.my/id/eprint/25480/1/Chemical%20Compound%20Characterizations%20of%20Patchouli%20Leaf.pdf http://umpir.ump.edu.my/id/eprint/25480/ https://www.ijert.org/chemical-compound-characterizations-of-patchouli-leaf-extract-via-gc-ms-lc-qtof-ms-ftir-and-1h-nmr |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|