Optimization of vitexin and isovitexin compounds extracted from dried Mas Cotek leaves using one-factor-at-a-time (OFAT) approach in aqueous extraction

Mas Cotek or Ficus deltoidea is regarded as one of the most precious herbal plants in Malaysia due to its content of beneficial active compounds and appreciation as a traditional remedy. This research investigated performance of aqueous or water extraction of dried Mas Cotek leaves for vitexin and i...

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Main Authors: Nasma, A., Aisyah, Naila, Azilah, Ajit, Ahmad Ziad, Sulaiman
Format: Article
Language:English
Published: Penerbit Universiti Putra Malaysia 2018
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/23686/1/Aimi%20paper.pdf
http://umpir.ump.edu.my/id/eprint/23686/
http://www.ifrj.upm.edu.my/25%20(06)%202018/(43).pdf
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spelling my.ump.umpir.236862020-06-09T01:36:13Z http://umpir.ump.edu.my/id/eprint/23686/ Optimization of vitexin and isovitexin compounds extracted from dried Mas Cotek leaves using one-factor-at-a-time (OFAT) approach in aqueous extraction Nasma, A. Aisyah, Naila Azilah, Ajit Ahmad Ziad, Sulaiman Q Science (General) Mas Cotek or Ficus deltoidea is regarded as one of the most precious herbal plants in Malaysia due to its content of beneficial active compounds and appreciation as a traditional remedy. This research investigated performance of aqueous or water extraction of dried Mas Cotek leaves for vitexin and isovitexin compounds using three regiments of temperatures (50, 70 and 100°C) in sample-to-water ratios of 1:10, 1:20 and 1:30g/mL during 8 hours of extraction. The optimum yield recorded for vitexin compound was 0.463 ± 0.045 (%w/w) from; 1:30 g/mL sampleto-water ratio, 50°C temperature at 4th hour of extraction. While for isovitexin compound, the optimum value recorded was 0.136 ± 0.015 (%w/w) from; 1:20 (g/mL) sample-to-water ratio, 50°C temperature at 5th hour of extraction. The morphological characterization of the extracted dried leaves particles performed using FE-SEM showed an intact and less damaged surface of extracted sample after 8 hours of extraction. The experimental values under best conditions were consistent with the predicted values, which suggested that aqueous extraction of Mas Cotek leaves is a good platform to serve as baseline study for more advanced extraction techniques. Penerbit Universiti Putra Malaysia 2018-12-01 Article PeerReviewed pdf en http://umpir.ump.edu.my/id/eprint/23686/1/Aimi%20paper.pdf Nasma, A. and Aisyah, Naila and Azilah, Ajit and Ahmad Ziad, Sulaiman (2018) Optimization of vitexin and isovitexin compounds extracted from dried Mas Cotek leaves using one-factor-at-a-time (OFAT) approach in aqueous extraction. International Food Research Journal, 25 (6). pp. 2562-2573. ISSN 1985-4668 http://www.ifrj.upm.edu.my/25%20(06)%202018/(43).pdf
institution Universiti Malaysia Pahang
building UMP Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Pahang
content_source UMP Institutional Repository
url_provider http://umpir.ump.edu.my/
language English
topic Q Science (General)
spellingShingle Q Science (General)
Nasma, A.
Aisyah, Naila
Azilah, Ajit
Ahmad Ziad, Sulaiman
Optimization of vitexin and isovitexin compounds extracted from dried Mas Cotek leaves using one-factor-at-a-time (OFAT) approach in aqueous extraction
description Mas Cotek or Ficus deltoidea is regarded as one of the most precious herbal plants in Malaysia due to its content of beneficial active compounds and appreciation as a traditional remedy. This research investigated performance of aqueous or water extraction of dried Mas Cotek leaves for vitexin and isovitexin compounds using three regiments of temperatures (50, 70 and 100°C) in sample-to-water ratios of 1:10, 1:20 and 1:30g/mL during 8 hours of extraction. The optimum yield recorded for vitexin compound was 0.463 ± 0.045 (%w/w) from; 1:30 g/mL sampleto-water ratio, 50°C temperature at 4th hour of extraction. While for isovitexin compound, the optimum value recorded was 0.136 ± 0.015 (%w/w) from; 1:20 (g/mL) sample-to-water ratio, 50°C temperature at 5th hour of extraction. The morphological characterization of the extracted dried leaves particles performed using FE-SEM showed an intact and less damaged surface of extracted sample after 8 hours of extraction. The experimental values under best conditions were consistent with the predicted values, which suggested that aqueous extraction of Mas Cotek leaves is a good platform to serve as baseline study for more advanced extraction techniques.
format Article
author Nasma, A.
Aisyah, Naila
Azilah, Ajit
Ahmad Ziad, Sulaiman
author_facet Nasma, A.
Aisyah, Naila
Azilah, Ajit
Ahmad Ziad, Sulaiman
author_sort Nasma, A.
title Optimization of vitexin and isovitexin compounds extracted from dried Mas Cotek leaves using one-factor-at-a-time (OFAT) approach in aqueous extraction
title_short Optimization of vitexin and isovitexin compounds extracted from dried Mas Cotek leaves using one-factor-at-a-time (OFAT) approach in aqueous extraction
title_full Optimization of vitexin and isovitexin compounds extracted from dried Mas Cotek leaves using one-factor-at-a-time (OFAT) approach in aqueous extraction
title_fullStr Optimization of vitexin and isovitexin compounds extracted from dried Mas Cotek leaves using one-factor-at-a-time (OFAT) approach in aqueous extraction
title_full_unstemmed Optimization of vitexin and isovitexin compounds extracted from dried Mas Cotek leaves using one-factor-at-a-time (OFAT) approach in aqueous extraction
title_sort optimization of vitexin and isovitexin compounds extracted from dried mas cotek leaves using one-factor-at-a-time (ofat) approach in aqueous extraction
publisher Penerbit Universiti Putra Malaysia
publishDate 2018
url http://umpir.ump.edu.my/id/eprint/23686/1/Aimi%20paper.pdf
http://umpir.ump.edu.my/id/eprint/23686/
http://www.ifrj.upm.edu.my/25%20(06)%202018/(43).pdf
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score 13.160551