Effect of different extraction conditions on the production of anthraquinone
Natural products have been used for generations and recently, the scientists have begun to show interest in Morinda citrifolia and its products. Its benefits become known where the roots of these plants were reported to be a good source of important compounds, called anthraquinones. Anthraquinone ar...
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| Format: | Thesis |
| Language: | English |
| Published: |
2018
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| Online Access: | http://umpir.ump.edu.my/id/eprint/23255/19/Effect%20of%20different%20extraction%20conditions%20on%20the%20production%20of%20anthraquinone.pdf http://umpir.ump.edu.my/id/eprint/23255/ |
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