Challenges for halal certification among small scale producers : the case of poultry processing

The present study attempts to discover challenges and impediments of small scale poultry processing operators to implement halal certified practices in their operation. This study is qualitative in nature and involves a total of 50 participants among poultry processing operators operating in Pahang,...

وصف كامل

محفوظ في:
التفاصيل البيبلوغرافية
المؤلفون الرئيسيون: Husna, Hashim, Tuan Sidek, T. M., Hasan, Ahmad, Norma, Md Saad, Haniza, Khalid, Hayatullah, Laluddin
التنسيق: Conference or Workshop Item
اللغة:English
منشور في: Universiti Malaysia Pahang 2018
الموضوعات:
الوصول للمادة أونلاين:http://umpir.ump.edu.my/id/eprint/22247/1/2.1%20Challenges%20for%20halal%20certification%20among%20small%20scale%20producers%20-%20The%20case%20of%20poultry%20processing.pdf
http://umpir.ump.edu.my/id/eprint/22247/
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